Turkish Olive Oil Exporter
Source premium extra virgin, organic, and specialty olive oils from Turkey's finest producers through a single B2B platform. Compare offers from multiple verified suppliers — at zero cost to you.
5+
Verified Brands
3+
Suppliers
18+
Tons in Stock
Why Source Olive Oil from Turkey?
Turkey is the world's 4th largest olive oil producer with an annual output exceeding 230,000 tons. The country is home to 96 native olive varieties — the widest genetic diversity of any producing nation — offering flavor profiles ranging from mild and buttery to robust and peppery.
As climate change disrupts traditional Mediterranean producers, Turkey's diverse growing regions — from the Aegean coast to the southeastern highlands — provide supply resilience that Spain and Italy increasingly cannot guarantee.
Turkish olive oil consistently wins international awards (NYIOOC, BIOL, Mario Solinas) while maintaining 20–40% lower pricing compared to equivalent-quality European oils.
96 Native Varieties
Memecik, Ayvalık, Gemlik, Edremit, Nizip Yağlık and more — unmatched flavor diversity.
Key Growing Regions
Aegean (İzmir, Aydın, Muğla), Marmara (Balıkesir, Bursa), Mediterranean (Hatay, Mersin), Southeast (Gaziantep, Şanlıurfa).
Export Infrastructure
Major ports in İzmir, Mersin, and Istanbul. EU customs union member. Direct shipping lanes to 180+ countries.
How TurkishOliveOils.net Works for International Buyers
Product Sourcing & Matching
Access a real-time stock database from 5+ brands. Filter by oil type, variety, certification, volume, and price. Request quotes from multiple producers simultaneously.
Quality Control & Lab Analysis
Independent lab analysis, certificate verification (ISO, organic, kosher, halal), and organoleptic evaluation. Every shipment includes a Certificate of Analysis.
Export Logistics & Documentation
End-to-end logistics: EUR.1, phytosanitary certificates, customs clearance, freight forwarding. FCL and LCL options to any port worldwide.
Learn about bulk shipping →
Private Label & Contract Manufacturing
Custom blending, bottling, labeling, and packaging from certified Turkish facilities. Create your own olive oil brand with Turkish oil.
Learn about private label →Turkish Olive Oil Types Available for Export
Extra Virgin Olive Oil (EVOO)
Cold-pressed, acidity below 0.8%. Turkey's flagship export product. Award-winning Ayvalık, Memecik, and Edremit varieties.
Learn more →Organic EVOO
EU Organic, USDA Organic, and JAS certified. Grown without synthetic pesticides or fertilizers. Premium pricing with strong global demand.
Learn more →Early Harvest EVOO
Harvested in October–November when olives are green. Higher polyphenol content, more intense flavor. Popular in gourmet and health-conscious markets.
Virgin Olive Oil
Cold-pressed, acidity below 2.0%. Milder flavor profile. Suitable for cooking applications and food manufacturing.
Flavored Olive Oil
Infused with herbs, chili, lemon, garlic, or truffle. Growing segment in gourmet retail and hospitality markets.
Frequently Asked Questions
What is the minimum order quantity for Turkish olive oil?
Minimum order quantities vary by producer. Bulk orders typically start at 1 ton. A full container load (FCL) is approximately 20 tons. For private label, minimums start at 500–1,000 units depending on packaging.
What certifications do Turkish olive oil exporters provide?
Turkish olive oil producers can provide ISO 22000, HACCP, EU Organic, USDA Organic, JAS (Japan Organic), Halal, Kosher, BRC, and IFS certifications. Certificate of Analysis (COA) from accredited labs is standard for every shipment.
How long does shipping take from Turkey?
Transit times from Turkish ports (Izmir, Mersin, Istanbul) to major markets: Europe 5–10 days, USA East Coast 18–22 days, Middle East 3–7 days, East Asia 20–30 days. We handle full export logistics including customs documentation.
Does TurkishOliveOils.net charge buyers any commission?
No. TurkishOliveOils.net charges zero commission to buyers. International buyers access the full supplier network, request quotes, and negotiate directly — at no cost.
Can I get samples before placing a bulk order?
Yes. Sample requests can be made through the platform. Producers typically provide 250ml–1L samples. Shipping costs for samples are generally borne by the buyer.
What types of olive oil can I source from Turkey?
Turkey produces Extra Virgin Olive Oil (EVOO), organic EVOO, early harvest EVOO, virgin olive oil, and flavored olive oils. Over 96 native olive varieties provide a wide spectrum of flavor profiles.
How do I verify the quality of Turkish olive oil?
Every shipment includes a Certificate of Analysis (COA) from an accredited laboratory. Parameters tested include acidity, peroxide value, K232/K270, polyphenol content, and organoleptic evaluation. TurkishOliveOils.net also offers independent quality verification services.
Ready to Source Turkish Olive Oil?
Tell us what you need — oil type, volume, certifications, delivery schedule. We'll match you with the right producers and send competitive offers within 3 business days.
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